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Baking

LifePage Career Talk on Baking

By Paramjit Sandhu
[Master Baker in Willows BakesnCakes]

Baking, process of cooking by dry heat, especially in some kind of oven. Bakery products, which include bread, rolls, cookies, pies, pastries, and muffins, are usually prepared from flour or meal derived from some form of grain.

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Paramjit Sandhu



B Com - Jodhpur University
M Com - Punjabi University

Paramjit Sandhu is a Garduate and Post Graduate in Commerce. She taught at St Peters Academy, Patiala for some time. After marriage she started baking as a hobby. It was in 2007 that she decided to start baking professionally. She is Master Baker at Willows BakesnCakes.

[This Career Talk covers]
  What Is:
     1) Baking  
  Education:
     2) Recipes & Proportions  
     3) Purchase Management  
     4) Health Regulations  
     5) Social Media  
     6) Marketing  
  Skills:
     7) Self Learning  
     8) Practice  
     9) Creativity  
     10) Patience & Persistence  
     11) Organisation Skills  
  Positives:
     12) High Demand  
     13) Unlimited Possibilities  
     14) Autonomy  
     15) Instant Results  
     16) Transferable Skill  
  Challenges:
     17) Shelf Life  
     18) Continuous Development  
     19) Raw Material  
     20) High Competition  
     21) Long Gestation Period  
     22) Logistics  
  A Day Of:
     23) Baking  




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