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Culinary Arts

By Arjit Singha
[ Chef | The Good Times Company ]




Career in Career-in-Culinary-Arts
Culinary Arts
Arjit Singha
Chef | The Good Times Company
[ 11 years Experience ]



LifePage Career Talk on Culinary Arts

http://www.lifepage.in/Career.php?id=20170329-0001&in=Career-in-Culinary-Arts

Full Talk: https://lifepage.app.link/20170329-0001
Trailer: https://www.youtube.com/watch?v=Ylq7ye3vLeY

By Arjit Singha
[Chef in The Good Times Company]

What is Culinary Arts?

Arjit Singha: "Culinary arts, in which culinary means "related to cooking", is the art of the preparation, cooking and presentation of food, usually in the form of meals. People working in this field– especially in establishments such as restaurants– are commonly called "Chefs" or "Cooks", although, at its most general, the terms "Culinary Artist" and "Culinarian" are also used. Culinarians are required to have knowledge of food science, nutrition and diet and are responsible for preparing meals that are as pleasing to the eye as well as to the palate."

How I got into Culinary Arts?

Arjit Singha: "After completing my education in food technology and culinary art, I started working for various hotels and organizations. Currently, I am the Chef Entrepreneur at The Good Times Company(food business, catering & events consultancy), Dehradun. I have been working since 2006."

(Culinary Arts, Arjit Singha, The Good Times Company, Chef, Cooking, Food, Preparing Food, Cook, Cuisine, Cookery, Culinary Artist)





[This Career Talk covers]

  What Is:
     1) Culinary Arts  
  Education:
     2) Basic Culinary Knowledge  
     3) Nutrition & Ingredients  
     4) Contemporary Awareness  
     5) Ignites Imagination  
  Skills:
     6) Right Attitude  
     7) Planning & Time Management  
     8) Practice  
     9) Personal Hygiene  
  Positives:
     10) Immense Satisfaction  
     11) Socio-Economic Impact  
     12) Respect & Recognition  
     13) No Work From Home  
     14) Challenging & Adventurous  
     15) Immense Opportunities  
  Challenges:
     16) Work Life Balance  
     17) Time Management  
     18) Health  
  A Day Of:
     19) Culinary Arts  










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