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What is Restaurateur?
Prateek Garg: "A restaurateur is a person who owns a restaurant it is basically a business which prepares and serves food and drinks to customers in exchange for money. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery."
How I got into Restaurateur?
Prateek Garg: "I did my schooling from Brightlands, Dehradun, graduation from JP Institute and did my masters in Computer Science from University of Southern California. In 2016 Decemeber i opened the Great Indian Pub, Dehradun in partnership"
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What Is: | |
1) | Restaurateur |
Education: | |
2) | Culinary Based |
3) | Restaurant Management |
4) | Finance |
Skills: | |
5) | Passion |
6) | Open to learning |
7) | Patience |
8) | Leadership |
9) | Marketing |
10) | Extrovert |
Positives: | |
11) | Good Money |
12) | Meeting new people |
13) | Setting Trend |
Challenges: | |
14) | Competition |
15) | License Issues |
16) | Instability |
17) | Perfect Location |
A Day Of: | |
18) | Restaurateur |


LifePage Career Talk on Restaurateur
https://www.lifepage.in/career/20170719-0006/Commerce/Hospitality-Entrepreneurship/Career-in-Restaurateur/englishFull Talk: https://lifepage.app.link/20170719-0006
Trailer: https://www.youtube.com/watch?v=Cqqvm3bd2ao
(Restaurateur, Prateek Garg, The Great Indian Pub, Restaurant, Restaurateur, Bar, Pub, Family Restaurant, Lounge)
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