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[Install the LifePage App to access full Talk]
What is Bartending?
Varun Sudhakar: "A Bartender prepares alcohol or non-alcohol beverages for bar and restaurant patrons. Interact with customers, take orders and serve snacks and drinks. Assess customers' needs and preferences and make recommendations. Mix ingredients to prepare cocktails."
How I got into Bartending?
Varun Sudhakar: "After completing my graduation in Hotel Management, I started working as a Bartender and have worked with brands like Sarovar, Four Seasons & Diageo. I have represented India on International platforms as I have won the Best Indian Bartender for Diageo World class for 2013 & 2014 and I was Diageo's Brand Ambassador for 1 year ."
[Install the LifePage App to access full Talk covering]
| What Is: | |
| 1) | Bartending |
| Education: | |
| 2) | Liquors |
| 3) | Cocktails |
| 4) | Bartending |
| Skills: | |
| 5) | Communication |
| 6) | Personality |
| 7) | Passion |
| 8) | Technical Skills |
| Positives: | |
| 9) | Glamours Job |
| 10) | Career Opportunities |
| 11) | Networking |
| 12) | Tool of Improvement |
| 13) | International Exposure |
| Challenges: | |
| 14) | Cultural Hindrance |
| 15) | Lack of Exposure |
| 16) | Growth Module |
| 17) | Lack of Vision |
| A Day Of: | |
| 18) | Bartending |
LifePage Career Talk on Bartending
https://www.lifepage.in/career/20171005-0004/Arts/Hospitality/Career-in-Bartending/englishFull Talk: https://lifepage.app.link/20171005-0004
Trailer: https://www.youtube.com/watch?v=MO7kzgmpNOM
(Bartending, Varun Sudhakar, Bartender, Flairing, Beverage, Hotel, Restaurant, Cocktails, Mocktail)
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