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What is Food Truck Business?
Shreya Hajela Molloy: "A food truck is a large vehicle equipped to cook and sell food. Some, including ice cream trucks, sell frozen or prepackaged food; others have on-board kitchens and prepare food from scratch. Sandwiches, hamburgers, french fries, and other regional fast food fare is common."
How I got into Food Truck Business?
Shreya Hajela Molloy: "I joined my family business when I was doing my graduation. In 2016, I started working for American Tower Corporation, Gurgaon. I started Food Truck business in 2018."
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What Is: | |
1) | Food Truck Business |
Education: | |
2) | Knowledge of Food |
3) | Human Resources |
4) | Service Standard |
5) | Online Content |
6) | Self Motivation |
Skills: | |
7) | Eye for Detail |
8) | Space Management |
9) | Service Skills |
Positives: | |
10) | You are your own Boss |
11) | Immense Satisfaction |
12) | Continuous Learning |
Challenges: | |
13) | Licensing |
14) | Food Taste |
15) | Human Mentality |
A Day Of: | |
16) | Food Truck Business |


LifePage Career Talk on Food Truck Business
https://www.lifepage.in/career/20190328-0001/Commerce/Hospitality-Entrepreneurship/Career-in-Food-Truck-Business/englishFull Talk: https://lifepage.app.link/20190328-0001
Trailer: https://www.youtube.com/watch?v=wIH7VBAbpfE
(Food Truck Business, Shreya Hajela Molloy, Food, Senioritas, Restaurant, Fast Food Chain, Chef, Street Food)
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