Adarsha Kumar P K | Quality Engineer | The Akshaya Patra Foundation

[ Quality Engineer | The Akshaya Patra Foundation ]

Quality Engineer

Adarsha Kumar P K's Story

B Tech (Food Science & Technology) - University of Agricultural Sciences, Hassan

Adarsha Kumar P K completed his B Tech in Food Science & Technology from University of Agricultural Sciences, Hassan. After graduation in 2013, he joined Garden City Beverages in Bangalore as Quality Control Engineer. After two years he moved from there to The Akshaya Patra Foundation where he continues to work as a Quality Engineer.

Quality Engineer

Adarsha Kumar P K's Experience

Food Quality Control

Notably: Quality Engineer
in: The Akshaya Patra Foundation

8 years & 11 months [Dec 2013 - Nov 2022]

What is Food Quality Control / What is a Career in Food Quality Control: Food Quality Control is the control of quality characteristics of food that is acceptable to consumers. This includes external factors as appearance (size, shape, colour, gloss, and consistency), texture, and flavour; factors such as federal grade standards (e.g. of eggs) and internal (chemical, physical, microbial).

Food Quality Control Course / How I got into Food Quality Control: "After completing my B Tech in Food Science & Technology from University of Agricultural Sciences, Hassan in 2013, I joined Garden City Beverages in Bangalore as Quality Control Engineer. After two years I moved to Akshay Patra Foundation where I continue to work as a Quality Engineer."