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Food Technology

AP & HoD Food Department Shuchi Upadhyay talks about Food Technology course, what is Food Technology and other details about a Career in Food Technology.

















Food Technology

Shuchi Upadhyay | AP & HoD Food Department | Uttaranchal College of Applied & Life Sciences






What is Food Technology?


There are many nuances of a Career in Food Technology. One should first understand What a Career in Food Technology entails before investing time and effort to figure out How to start a Career in Food Technology. It is best to learn about Food Technology from a real professional, this is akin to getting it from the horse's mouth.

AP & HoD Food Department Shuchi Upadhyay invested 13 years in Food Technology. Here is how AP & HoD Food Department Shuchi Upadhyay detailed Food Technology:

Food Technology is a branch of food science that deals with the production processes that make foods.





How AP & HoD Food Department Shuchi Upadhyay got into Food Technology?


After doing my bachelors and masters in Nutrition from Bhopal, I did a Ph D in Clinical Nutrition from Barkatullah University, Bhopal. I have worked at Ayushman Hospital & College as a Lecturer, at Hamidia Hospital as Dietician, at SHG College as Assistant Professor and at VLCC as a Slimming Manager. I joined Uttaranchal University in 2016 and have been working there as Assistant Professor & HOD Food Department.





AP & HoD Food Department Shuchi Upadhyay's Talk on Food Technology



Starts with what is:
     1) Food Technology  

Next, it covers Education. In this Talk Education was discussed as theoretical topics needed to excel at Food Technology, and not as Qualifications needed to enter Food Technology. It details these topics within Education for Food Technology:
     2) Food Fermentation  
     3) Food Preservation  
     4) Food Additives  
     5) Pasteurization  
     6) Vacuum Packaging  
     7) Food Microbiology  
     8) Food Biotechnology  
     9) Hurdle Technology  
     10) Food Guidelines  

Then, the Talk focuses on the most important component that is Skills. 90% success in Food Technology depends on Skills. It is crucial to understand these. It defines Skills in terms of following items for Food Technology:
     11) Communication Skills  
     12) Instrumentation Skills  
     13) Research Skills  
     14) Observation Skills  
     15) Clinical Skills  
     16) Statistical Skills  
     17) Decision Making Skills  

It is important to get an understanding of the Positives of Food Technology. This Talk explains these Positives of Food Technology:
     18) Innovative Field  
     19) Vast Scope  
     20) Recognition  
     21) Contribution to Society  
     22) Industry Demand  

It is important that one develops a fair understanding of the Challenges of Food Technology:
     23) Knowledge Up-gradation  
     24) High Competition  
     25) Fulfilling World Requirements  

In the final section of the Talk, Shuchi Upadhyay talks about How a day goes in a Career in:
     26) Food Technology  





Install the LifePage App to:


  1. (for Free) Watch AP & HoD Food Department Shuchi Upadhyay’s full Food Technology Career Talk

  2. (for ? 100 or ? $ 1.4) Do a Self Assessment on Food Technology to calculate your Dream Index, which is defined as:

    According to Shuchi Upadhyay your chances of success in Food Technology is __%

  3. Access your personalized Dream Index Report which will have all your Dream Indices sorted in descending order.

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How to get into

Food Technology?



If you are want to get into Food Technology, start by investing in a Career Plan.

The 14 hour process, guided by a LifePage Career Advisor, will help you introspect and check whether your interest in Food Technology is merely an infatuation or is it truly something you wish to do for the rest of your life.

Next, your Career Advisor will help you document how you can get into Food Technology, what education and skills you need to succeed in Food Technology, and what positives and challenges you will face in Food Technology.

Finally, you will get a Career Plan stating which Courses, Certifications, Trainings and other Items you need to do in the next 7 years to become world’s best in Food Technology.





LifePage Career Plan

14 hour personalized guidance program















Your LifePage Career Advisor facilitates your guided introspection so that you systematically explore various Career options to arrive at a well thought out Career choice.

Next: your Advisor helps you figure out how you will get into your chosen Career and how will you develop the skills needed for success in your Chosen Career.

LifePage Plan will not stop at saying "to become an Architect study Architecture". It will guide you on which Certifications, Trainings and Other items you need to do along with your Architecture education to become the world's best Architect.











Links for this Talk




AP & HoD Food Department Shuchi Upadhyay's LifePage:


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[LifePage]
https://www.lifepage.in/page/shuchiupadhyay






LifePage Career Talk on Food Technology


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[Career]
https://www.lifepage.in/careers/food-technology


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[Full Talk]
https://lifepage.app.link/20190216-0002


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[Trailer]
https://www.youtube.com/watch?v=gKOM1hNLUyI


(Food Technology, Dr Shuchi Upadhyay Tiwari, UCALS, Uttaranchal College of Applied & Life Sciences, Assistant Professor, HOD Food Department, Food Science)







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Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing includes many forms of processing foods, from grinding grain to make raw flour to home cooking to complex industrial methods used to make convenience foods.

"I have done B Sc in Zoolgy, M Sc in Biotechnology, M Tech in Food Science & Technology with a Ph D in Bioprocess & Food Engineering. I am NET qualified. I have worked at BFIT and Doon PG College as Assistant Professor. I joined Uttaranchal University in 2018 and have been working as an Assistant Professor here."


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