Food Blogging

Rishabh Bhandari | Co-founder | Wanderers of Delhi

What is Food Blogging?

A Career in Food Blogging is very intriguing. Almost everyone seems to be talking about How to start a Career in Food Blogging, while one should first develop an understanding of What is a Career in Food Blogging. While anyone can have an opinion on what Food Blogging entails; only a real professional can really explain it.

Co-founder Rishabh Bhandari is an experienced professional with 0 years & 8 months in Food Blogging. According to Co-founder Rishabh Bhandari, Food Blogging is:

Food blogging represents a complex interweaving of foodie or gourmet interest in cooking with those of blog writing and photography. The majority of blogs use pictures taken by the author himself/herself and some of them focus specifically on food photography.

How Co-founder Rishabh Bhandari got into Food Blogging?

While I was in college, I realized that there was a need for awareness about good food places. So in 2016, I along with my friend Astha started a food blog called Wanderers of Delhi. I am a Blogger and Photographer.

Co-founder Rishabh Bhandari's Talk on Food Blogging

Exploring the World of Food Blogging: An Inside Look In a world where food is a universal language, food blogging emerges as an immersive niche that blends passion with purpose. It captivates audiences through tantalizing visuals and engaging narratives about culinary adventures and diverse cuisines. Rishabh, a seasoned food blogger and co-founder of Wanderlust Delhi, shares valuable insights into this dynamic field, highlighting what it takes to thrive as a food blogger. From education and necessary skills to the positives and challenges associated with this career, this article serves as a comprehensive guide for anyone interested in stepping into the flavorful realm of food blogging. What Is Food Blogging? Food blogging goes beyond mere recipe sharing; it’s a vibrant fusion of personal experiences, culinary exploration, and community building centered around food culture. As Rishabh explains, it encompasses visiting various eateries, detailing dishes with enticing descriptions, and connecting with people who share a passion for food and travel. Food blogs can manifest across multiple platforms, including Instagram, Facebook, and WordPress, each requiring unique strategies to engage different audiences. This immersive form of blogging serves not only to showcase delectable food but also to educate readers about their culinary significance and the stories behind them. Education: The Foundation of Food Blogging Food Knowledge A firm grounding in food is essential for anyone aspiring to be a successful food blogger. This encompasses understanding what constitutes a dish, its origins, and cultural significance. Rishabh observes that knowing the details about dishes like Rajma Chawal is crucial, as it allows bloggers to convey authenticity and depth in their posts. This knowledge fosters a genuine connection with the audience, leading to more engaging content. Photography & Editing In food blogging, capturing the perfect image is a blend of artistry and technical skill. Rishabh emphasizes that while most of the work lies in snapping enticing photos, the meticulous process of editing is vital for presenting polished and appealing visuals. This skill not only enhances the aesthetic quality of posts but also significantly impacts audience engagement, as a well-photographed dish can draw in viewers and encourage shares. Culture Understanding the cultural context of various cuisines is paramount in food blogging. Rishabh stresses the importance of distinguishing between the authentic tastes of dishes from different regions, like comparing a Kerala Masala Dosa to one made in Delhi. This cultural insight enriches the blogging experience and helps bloggers present a more nuanced narrative that resonates with readers. Social Platforms Choosing the right platform is more than a technical decision; it's a strategic one that influences a blogger's reach and engagement. Rishabh notes that while Instagram and Facebook dominate the food blogging landscape, each social platform caters to different content styles and audience expectations. Knowing where to showcase content effectively is fundamental to building a successful food blogging presence. Marketing Marketing acumen is crucial for bloggers looking to convert their passion into a recognized brand. Rishabh highlights the importance of understanding brand value and leveraging collaborations with other bloggers and restaurants to expand reach. This marketing savvy not only helps establish a blog's identity but also creates opportunities for growth and monetization. Skills: Essential Tools for Food Bloggers Patience Food blogging often requires a great deal of patience. Rishabh illustrates that capturing the perfect shot usually involves multiple attempts, as the initial clicks rarely yield ideal results. Whether it’s waiting for the right lighting or ensuring the dish is presented well before taking a photo, patience is key to producing high-quality content that resonates with followers. Communication Skills Effective communication is critical when interacting with food vendors, restaurant owners, and fellow bloggers. Rishabh explains that knowing how to convey the purpose of your blog plays a crucial role in securing cooperation from different stakeholders. Being relatable and approachable encourages positive engagement and wears down apprehensions about being photographed for online platforms. Content Writing A food blogger’s work doesn’t stop at taking pictures; it extends to crafting compelling narratives that accompany those images. Rishabh discusses the importance of content writing and how it enhances the blogger’s storytelling ability, ensuring that the audience is not only intrigued but also informed. Strong writing skills serve as the backbone of a blog and elevate a blogger's authority in the food space. Awareness Bloggers should possess a keen awareness of food culture, seasonal trends, and current events that shape the culinary landscape. Rishabh notes that this awareness allows bloggers to remain relevant and relatable to their audience, helping them tap into trending dishes or local favorites that resonate with their followers. Promptness In an ever-evolving landscape, being prompt and ready to explore new opportunities is vital. Rishabh highlights how food blogging often requires quick decision-making, especially when unexpected adventures arise. An impromptu trip to a food festival or a spontaneous visit to a newly opened restaurant can lead to fresh content and exciting experiences. Positives: The Upsides of Food Blogging Trying New Cuisines One of the most rewarding aspects of food blogging is the opportunity to explore a wide array of cuisines. Rishabh has ventured into different culinary traditions, such as Burmese, Thai, and Indian, gaining new perspectives on flavor profiles and cooking methods. This culinary journey not only enhances his palate but also enriches the content shared with followers. Travelling Travelling can be both a passion and a profession for food bloggers. Through their food explorations, bloggers like Rishabh find themselves uncovering hidden gems in cities they had never imagined visiting. Every journey can unveil delightful food experiences and provide narratives that bring a blog to life, making traveling an exhilarating part of the job. Networking Connecting with fellow bloggers and food enthusiasts is another significant benefit of food blogging. Rishabh shares how collaborations with other content creators and local businesses lead to enriching relationships, mutual support, and shared insights. This networking fosters a sense of community that not only enhances personal growth but also elevates the blogging experience. Satisfaction The sense of satisfaction that comes from positively impacting the lives of followers is unparalleled. Rishabh mentions receiving messages from followers who appreciate the detailed information shared about food locations and prices. Knowing that his work helps others explore their culinary interests is incredibly fulfilling, providing motivation to keep creating content. Challenges: Navigating the Roadblocks No Support Starting a food blog can often be met with skepticism from friends and family. Rishabh experienced resistance while trying to explain his newfound passion for blogging about food, especially given his background in engineering. This lack of understanding and support can prove challenging, as bloggers try to forge their path in an unfamiliar realm. Criticism Food bloggers often face criticism for their choices—be it their presentation of food or their eating habits. Rishabh acknowledges that while criticism may sting, focusing on the support from followers and the positive feedback can help offset negativity. Perseverance in the face of criticism is crucial for maintaining motivation in this field. Social Challenges The social perception of food blogging can sometimes undermine its legitimacy as a profession. Rishabh often encounters questions about the ‘realness’ of food blogging, highlighting a broader lack of awareness about this career path. Educating the public about the significance and viability of food blogging remains a constant challenge for emerging bloggers. Lack of Awareness There exists a general lack of awareness regarding food blogging as a profession. Many people are still unfamiliar with the concept, leading to misunderstandings about the time and effort behind the scenes. Rishabh emphasizes the need for greater recognition of food bloggers, which would pave the way for this community to thrive. A Day In The Life: The Life of a Food Blogger A typical day for Rishabh as a food blogger begins with careful planning for site visits to local eateries. For instance, when preparing for a trip to a popular area like Chandni Chowk, he maps out specific dishes to cover at various historical food stops. The journey transforms from a simple meal into an exhaustive two or three-hour endeavor, filled with capturing enticing images and writing comprehensive posts. Importantly, Rishabh notes that the effort often means tasting cold food, as photos take precedence over immediate enjoyment. After a long day of food exploration, the work continues, with Rishabh sorting through numerous photos and drafting content for upcoming posts. Consistency and dedication are essential, as successful food blogging requires regular updates to maintain audience engagement. This snapshot of a food blogger’s lifestyle underscores the commitment and hard work that go into sharing culinary experiences with the world. Conclusion Food blogging is a vibrant and fulfilling career that merges culinary passion with creative storytelling. While it offers numerous rewards such as trying new cuisines, traveling to exciting destinations, and connecting with a community of food lovers, it is not without its challenges. Rishabh’s experiences illustrate that with the right education, skills, and a resilient mindset, food blogging can be both a satisfying and lucrative path. As the culinary world continues to evolve, embracing this dynamic field may just be the flavorful adventure you seek. Whether you are a seasoned food blogger or just dipping your toes into the delicious waters of culinary exploration, the journey promises to be rich and rewarding.

Install the LifePage App to:

(for Free) Watch Co-founder Rishabh Bhandari’s full Food Blogging Career Talk

₹ Do a Self Assessment on Food Blogging to calculate your Dream Index, which is defined as:

According to Rishabh Bhandari your chances of success in Food Blogging is __%

Access your personalized Dream Index Report which will have all your Dream Indices sorted in descending order.

How to get into

Food Blogging?

If you are want to get into Food Blogging, start by investing in a Career Plan.

The 14 hour process, guided by a LifePage Career Advisor, will help you introspect and check whether your interest in Food Blogging is merely an infatuation or is it truly something you wish to do for the rest of your life.

Next, your Career Advisor will help you document how you can get into Food Blogging, what education and skills you need to succeed in Food Blogging, and what positives and challenges you will face in Food Blogging.

Finally, you will get a Career Plan stating which Courses, Certifications, Trainings and other Items you need to do in the next 7 years to become world’s best in Food Blogging.

LifePage Career Plan

14 hour personalized guidance program

Your LifePage Career Advisor facilitates your guided introspection so that you systematically explore various Career options to arrive at a well thought out Career choice.

Next: your Advisor helps you figure out how you will get into your chosen Career and how will you develop the skills needed for success in your Chosen Career.

LifePage Plan will not stop at saying "to become an Architect study Architecture". It will guide you on which Certifications, Trainings and Other items you need to do along with your Architecture education to become the world's best Architect.

Links for this Talk

Co-founder Rishabh Bhandari's LifePage:

[LifePage]
https://www.lifepage.in/page/rishabhbhandari

LifePage Career Talk on Food Blogging

[Career]
https://www.lifepage.in/careers/food-blogging-1

[Full Talk]
https://lifepage.app.link/20180720-0001

[Trailer]
https://www.youtube.com/watch?v=u5Z3LUSxKpQ

(Food Blogging, Rishabh Bhandari, Wanderers of Delhi, Blogger, Co-founder, Photography, Photographer, Food Stylist, Writing, Writer, Culinary Travel, Travel and Food)

Similar Talks

Food Blogging

Nikita Verma
Food Blogger | I Am Dating Food

[ 2 years & 8 months Experience ]

Food blogging represents a complex interweaving of foodie or gourmet interest in cooking with those of blog writing and photography. The majority of blogs use pictures taken by the author himself/herself and some of them focus specifically on food photography.These blogs can be monetised by the blog creators for profit.

"After doing my schooling from New Delhi, I did BJMC from Amity University, Noida and after that, I did MJMC from Indraprastha University, New Delhi. I started my career with a News Channel and later followed my passion and started my food blog by the name I Am Dating Food ."

Travel Blogging

Suchana Bera
Travel Blogger & Influencer | Various Creative Assignments

[ 4 years & 8 months Experience ]

A travel blogger is someone who travels around the world collecting material for writing about their travel experiences, deriving income from a variety of on-line and off-line sources.

"After doing my schooling from Raisina Bengali School, Delhi, I did BA in Business Management & Travel Tourism from the College of Vocational Studies, Delhi University. I got a job opportunity during my college days only as a PR professional. After that I did PGD in Marketing Management from Symbiosis Institute of Management Studies and later did certification course in Digital Marketing from Google. I have a proficiency in initiating and developing relationships with key decision-makers in large corporate. I also handle the entire gamut of internal and external communications, correspondences aimed at creating favorable starting points with stakeholders & other related entities on which the company depends. I am a professional holding over 19 years of rich experience in having worked with various reputed organizations named Carlson Hotels worldwide, The Lalit Suri Hospitality Group, kaya Skin Care Ltd, Mercedes-Benzes India Pvt Ltd ,Delhi in diverse sectors for marketing communications & public relation operations as well as revenue expansion. I have more than 5 years of experience in travel blogging."

Food Blogging

Aastha Thakur
Co-Founder | Wanderers of Delhi

[ 2 years & 7 months Experience ]

Food blogging represents a complex interweaving of foodie or gourmet interest in cooking with those of blog writing and photography. The majority of blogs use pictures taken by the author himself/herself and some of them focus specifically on food photography.

"While I was in college, I realized that there was a need for awareness about good food places. So in 2016, I along with my friend started Wanderers of Delhi. I am a Blogger and Photographer."

Food Blogging

Aradhya Kumar
Food Blogger | EatsaLOTT

[ 3 years Experience ]

Food blogging represents a complex interweaving of foodie or gourmet interest in cooking with those of blog writing and photography. The majority of blogs use pictures taken by the author himself/herself and some of them focus specifically on food photography.

"After doing B Tech in CSE from COER I started preparing for competitive exams. It was in 2016 that I realised my interest for food blogging in 2016 and started my own page by the name EatsaLOTT. I have been blogging ever since. I also look after my family business of Ayurvedic medicines."