Entrepreneurship
Bhavna Sharma | Co Founder | ConnoisseurWhat is Entrepreneurship?
A Career in Entrepreneurship is very interesting. Unfortunately, it is very difficult to find information about What Entrepreneurship actually is. Most pages on the internet just talk about How to get into Entrepreneurship. The internet is a great source of information on Entrepreneurship, but it is second best to learning about the same from a real professional.
Co Founder Bhavna Sharma is an experienced professional with 2 years in Entrepreneurship. Co Founder Bhavna Sharma defines Entrepreneurship as:
noun: entrepreneurship The activity of setting up a business or businesses, taking on financial risks in the hope of profit
How Co Founder Bhavna Sharma got into Entrepreneurship?
I did my Schooling from JP Intercollege, Bareilly. After that I did my Graduation from Delhi University. Side by side I also did my Diploma in Textile Designing from South Delhi Womens Polytechnic. I worked as an Assistant Merchandiser at an Export House in Delhi. I Co Founded Connoisseur Restaurant in 2015.
Co Founder Bhavna Sharma's Talk on Entrepreneurship |
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Journey Through Entrepreneurship: Building a Culinary Dream Entrepreneurship is a dynamic field that allows individuals to create their own business ventures, turning passions into profits. This career path, particularly in the culinary sector, presents both thrilling opportunities and inevitable challenges, as evidenced by the experience of Bhavna, a restaurant owner who began her journey in a modest way. With the right education, skills, and adaptability, aspiring entrepreneurs can navigate the complexities of starting and growing their own businesses. In this article, we will explore the essentials of entrepreneurship, enriching your understanding of what it entails and how to thrive in it. What Is Entrepreneurship? Entrepreneurship involves the process of starting and managing one's own business, often driven by innovation and the aspiration to fill a gap in the market. As Bhavna illustrates, her entry into entrepreneurship began unexpectedly when she and her husband launched a small takeaway that quickly gained popularity in Dehradun. This venture was not just about serving food; it was about identifying a need within their community and fulfilling it with their culinary expertise. For many, entrepreneurship is about creating new products or services while effectively managing all aspects of a business, from finance to customer service. Education A solid foundation in business studies is crucial for aspiring entrepreneurs. It encompasses various aspects of running a business, including management, operations, and strategy. Bhavna emphasizes the need for knowledge in business studies, particularly for those looking to open restaurants. Such education equips future entrepreneurs with essential skills in decision-making, resource management, and operational efficiency, which are vital for sustaining a business. In today's digital age, understanding marketing is paramount for business success. Effective marketing strategies enable entrepreneurs to reach their target audience and promote their offerings effectively. Bhavna highlighted the importance of mastering both traditional and modern marketing techniques, such as online advertising and social media engagement. A well-thought-out marketing plan can significantly enhance customer reach and brand awareness, driving sales and growth for the business. Navigating the complex world of labour laws is another essential area of education for entrepreneurs, especially in the service industry where they manage teams. A comprehensive understanding of these laws helps ensure compliance and fosters a healthy work environment. Bhavna noted that being aware of labour regulations is crucial when dealing with staff and ensuring fair employment practices. This knowledge protects both the entrepreneur and their employees, contributing to sustainability. For those in the culinary sector, knowledge of recipes and culinary techniques is fundamental. While one might not need to know every detail, having a broad understanding allows for creativity and the potential for innovation in menu offerings. Bhavna shared that creativity in experimenting with recipes is critical to keep a menu fresh and exciting, appealing to the evolving tastes of customers. Experimentation often leads to signature dishes that can define a restaurant's identity. Skills Effective communication is paramount in entrepreneurship, particularly in the food industry where interaction with customers is daily. Bhavna noted that building strong relationships with patrons not only enhances customer satisfaction but can also lead to word-of-mouth referrals, which are invaluable for business growth. Clear communication helps in understanding customer needs and addressing concerns promptly, fostering loyalty. Patience is a vital quality for entrepreneurs, particularly when faced with difficult customers or unexpected challenges. Bhavna illustrated this through her experiences in her restaurant, where she encounters various situations requiring a level head and the ability to listen. By managing challenging interactions with patience, she generally fosters a positive experience for her customers, encouraging them to return despite any hiccups in service. Managing a team effectively is central to the success of any entrepreneurial venture. Bhavna emphasized the importance of building a cohesive team, as teamwork can significantly enhance productivity and service quality. When individual members of a restaurant staff collaborate seamlessly, it leads to efficient operations and happier customers. Effective team management often involves understanding each team member's strengths and delegating tasks accordingly to maximize efficiency. Interacting with diverse individuals is a daily occurrence in entrepreneurship. Bhavna's experience has shown that developing skills in dealing with people—from customers to suppliers—fosters confidence and rapport. The ability to diplomatically handle challenging situations can defuse tension and enhance the overall customer experience, further establishing the brand's reputation. Positives A career in entrepreneurship significantly contributes to personal growth and development. Bhavna's journey illustrates how stepping out of her comfort zone helped her become more confident and assertive. As she navigates various aspects of her business, she has developed resilience, leadership skills, and improved her ability to adapt to changing circumstances. Entrepreneurs are continually confronted with new challenges and learning opportunities. Bhavna expressed that each day in her restaurant brings distinct and often unexpected experiences, requiring her to learn and grow constantly. This culture of continuous learning fosters creativity and innovation, driving personal and business success. The ability to network effectively can open numerous doorways for entrepreneurs. Bhavna shared that through her culinary venture, she has met various professionals, corporations, and suppliers who have become invaluable contacts. Building a strong professional network can lead to partnerships that enhance business opportunities and resources. Witnessing the joy of customers enjoying her culinary creations brings immense satisfaction to Bhavna. This sense of fulfillment is a key motivator in entrepreneurship, proving that the hard work put into building a business pays off emotionally. The happiness derived from creating something special and seeing it thrive can be a significant reward. Challenges Starting a business often comes with initial struggles, and Bhavna’s story isn’t devoid of challenges. Setting up her restaurant involved meticulous planning, from securing the location to obtaining necessary permits. These early hurdles require determination and the ability to overcome setbacks, developing a mindset that embraces challenges as part of the entrepreneurial journey. The food industry is notoriously competitive, with numerous establishments vying for customers. Bhavna articulated that standing out in such a crowded market is vital for survival. Unique offerings and consistent quality are essential strategies for differentiation, enabling a business to thrive amid competition. Financial challenges are prevalent in entrepreneurship, especially when initial investments do not yield immediate returns. Bhavna wisely advised future entrepreneurs to be prepared for a long-term commitment before seeing profits. Understanding the financial landscape and planning for sustainability will support enduring success rather than expecting quick returns. A Day Of Entrepreneurship An entrepreneur's day is anything but mundane. Bhavna describes her daily routine as a balancing act between personal life and business demands. Her mornings begin early, tending to household responsibilities before diving into customer interactions and innovative recipe trials at her restaurant. Although her evenings can run late, the satisfaction of managing a busy restaurant and meeting customer expectations fuels her passion. Each day offers new challenges and rewards, reinforcing the dynamic nature of entrepreneurship. In conclusion, embarking on a career in entrepreneurship, particularly within the culinary field, is a journey of personal growth, continuous learning, and creativity. Through the experiences shared by Bhavna, it is evident that the path has both rewarding aspects and challenges. Ultimately, the skills acquired and the relationships built along the way can lead to profound satisfaction, making every trial worthwhile. As you contemplate your journey into entrepreneurship, remember that persistence, adaptability, and a love for what you do will be your strongest assets. | |
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How to get into
Entrepreneurship?
If you are want to get into Entrepreneurship, start by investing in a Career Plan.
The 14 hour process, guided by a LifePage Career Advisor, will help you introspect and check whether your interest in Entrepreneurship is merely an infatuation or is it truly something you wish to do for the rest of your life.
Next, your Career Advisor will help you document how you can get into Entrepreneurship, what education and skills you need to succeed in Entrepreneurship, and what positives and challenges you will face in Entrepreneurship.
Finally, you will get a Career Plan stating which Courses, Certifications, Trainings and other Items you need to do in the next 7 years to become world’s best in Entrepreneurship.
LifePage Career Plan
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Your LifePage Career Advisor facilitates your guided introspection so that you systematically explore various Career options to arrive at a well thought out Career choice.
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LifePage Plan will not stop at saying "to become an Architect study Architecture". It will guide you on which Certifications, Trainings and Other items you need to do along with your Architecture education to become the world's best Architect.
Links for this Talk
LifePage Career Talk on Entrepreneurship

[Career]
https://www.lifepage.in/careers/entrepreneurship-35

[Full Talk]
https://lifepage.app.link/20171125-0004

[Trailer]
https://www.youtube.com/watch?v=2eEECyhi8_8
(Entrepreneurship, Bhavna Sharma, Entrepreneurship, Business, Finanace, Restaurant Business)
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