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Bakery & Patisserie

Bakery Chef Ramneek Kaur talks about Bakery & Patisserie course, what is Bakery & Patisserie and other details about a Career in Bakery & Patisserie.




Bakery & Patisserie Career Talk

Ramneek Kaur | Bakery Chef | Platform 9*3/4


Career in Career-in-Bakery-&-Patisserie/hindi
Bakery & Patisserie
Ramneek Kaur
Bakery Chef | Platform 9*3/4
[ 1 year Experience ]
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Bakery & Patisserie Explained




What is Bakery & Patisserie?


A Career in Bakery & Patisserie is very intriguing. One should first understand What a Career in Bakery & Patisserie entails before investing time and effort to figure out How to start a Career in Bakery & Patisserie. It is best to learn about Bakery & Patisserie from a real professional, this is akin to getting it from the horse's mouth.

Bakery Chef Ramneek Kaur has 1 year of professional experience in Bakery & Patisserie. Here is how Bakery Chef Ramneek Kaur detailed Bakery & Patisserie:

Bakery is a place where bread and cakes are made or sold. A patisserie is a type of French or Belgian bakery that specializes in pastries and sweets, as well as a term for these types of food, in English often used without the accent





How Bakery Chef Ramneek Kaur got into Bakery & Patisserie?


After completing my Schooling from GNPS, New Delhi, I did my College from SPM, Delhi University. I did a Diploma in Culinary Arts from IICA, Delhi. I also did an Advanced Course in Bakery & Patisserie from Academy of Pastry Arts.





Bakery Chef Ramneek Kaur's Talk on Bakery & Patisserie



Starts with what is:
     1) Bakery & Patisserie  

Next, it covers Education. In this Talk Education was discussed as theoretical topics needed to excel at Bakery & Patisserie, and not as Qualifications needed to enter Bakery & Patisserie. It defines Education in terms of following items for Bakery & Patisserie:
     2) Food Production  
     3) Hygiene and HACCP  
     4) Professional Baking  
     5) Chef Movies  

Then, the Talk focuses on the most important component that is Skills. Anyone aspiring for Bakery & Patisserie needs to understand that Skill development is crucial for success. It explains Skills needed in Bakery & Patisserie with these items:
     6) Presentation  
     7) Innovation  
     8) Open to Experimentation  
     9) Patience & Discipline  

Positives of Bakery & Patisserie are quite interesting. This Talk defines Positives in terms of following items for Bakery & Patisserie:
     10) Networking  
     11) Good Income  
     12) Constant Growth  
     13) Self Satisfaction  
     14) Age is no Barrier  

It is important that one develops a fair understanding of the Challenges of Bakery & Patisserie:
     15) Work Life Balance  
     16) Competition  

In the final section of the Talk, Ramneek Kaur talks about How a day goes in a Career in:
     17) Bakery & Patisserie  




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Relevant Links





LifePage Career Talk on Bakery & Patisserie


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[Career]
https://www.lifepage.in/careers/bakery-and-patisserie-2


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[Full Talk]
https://lifepage.app.link/20171219-0001


(Bakery & Patisserie, Ramneek Kaur, Platform 9*3/4, Bakery, Cakes, Sweets)





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LifePage has created the largest knowledge repository of Careers in the whole world. I salute the efforts of Team LifePage. I also encourage you to learn more about LifePage on: https://www.lifepage.in







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