Entrepreneurship
Preeti Badhwar | Founder | Classic ContinentalWhat is Entrepreneurship?
A Career in Entrepreneurship is very interesting. Unfortunately, it is very difficult to find information about What Entrepreneurship actually is. Most pages on the internet just talk about How to get into Entrepreneurship. It is best to learn about Entrepreneurship from a real professional, this is akin to getting it from the horse's mouth.
Founder Preeti Badhwar has 7 years & 7 months of professional experience in Entrepreneurship. According to Founder Preeti Badhwar, Entrepreneurship is:
Entrepreneurship is the activity of setting up a business or businesses, taking on financial risks in the hope of profit. Cooking is the practice or skill of preparing food by combining, mixing, and heating ingredients.
How Founder Preeti Badhwar got into Entrepreneurship?
I did my schooling from Delhi Senior Cambridge. I did a 2 day chocolate workshop at Kuala Lumpur. I have a business of my own called Classic Continental. I take orders from people, make their dishes at home, and then my clients come to collect it from my house.
Founder Preeti Badhwar's Talk on Entrepreneurship |
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The Journey of a Culinary Entrepreneur: Preeti Baddwar's Passion for Cooking In a world rich with diverse culinary traditions, Preeti Baddwar has carved her unique niche as a culinary entrepreneur, blending creativity with her passion for cooking. After years of supporting her family and nurturing her artistic talents in glass painting, Preeti transitioned to the culinary world, wholly driven by her love for food and cooking. This article delves into her journey, the educational foundations she built, the skills she honed, the positives and challenges of her career, and what a day in her life looks like as the proud owner of Classic Continental. What Is Entrepreneurship? Entrepreneurship is the act of creating, organizing, and managing a business venture while taking on the associated risks. For Preeti, this meant diving into the culinary arts and establishing Classic Continental from the comfort of her home. With no formal training and armed only with her passion and creativity, she embraced the entrepreneurial spirit and began crafting unique culinary experiences. In her path, she encountered personal challenges but ultimately found immense satisfaction in creating delightful dishes that resonate with her customers. Education While Preeti did not pursue formal cooking education, her passion for the culinary arts inherently guided her. She emphasized the necessity of having a basic knowledge of cooking fundamentals and techniques that can be self-taught through practice and experimentation. Preeti believes that the love for cooking is more crucial than any formal initiation, as this passion forms the core of what it means to be a successful culinary entrepreneur. Preeti highlights the importance of resources like cookery books and online platforms such as YouTube, which serve as valuable tools for expanding cooking knowledge. By taking initiative to read, experiment, and practice, aspiring chefs can greatly enhance their skills and understanding of various cooking methods and styles. For her, every recipe read and every technique learned added to her repertoire as she developed her own culinary identity. An essential aspect of Preeti's culinary journey is familiarizing herself with diverse cuisines and understanding ingredients. She emphasizes that having an extensive knowledge of ingredients and culinary traditions is pivotal for anyone in the food industry. Preeti's focus on continental cooking reflects her strength in mastering specific cuisines, which is vital for creating appealing and authentic dishes. Skills At the heart of Preeti's journey is an undeniable passion for cooking. This passion fuels her creativity and dedication to her craft, allowing her to pour love into every dish she prepares. Preeti asserts that without this intrinsic passion, it would be difficult for anyone to thrive in the culinary world, suggesting that passion is the first and foremost skill an entrepreneur in this field must possess. Creativity plays a significant role in Preeti's work, allowing her to present innovative dishes to her customers. By thinking outside the box and regularly introducing new ideas, she keeps her offerings exciting and caters to the varied tastes of her clientele. Her hands-on approach to cooking encourages experimentation with flavors and presentations, enhancing the overall culinary experience. The entrepreneurial journey is not without its trials, and patience stands out as a vital skill for Preeti. Navigating the complexities of running her business while mastering new culinary skills requires patience with both herself and the process. Preeti's ability to remain patient helps her manage expectations and ultimately achieve her culinary goals, reinforcing the idea that perseverance is integral to success. Preeti emphasizes the hard work that is essential in cultivating a successful culinary business. From managing order deliveries to honing her cooking techniques, she underscores that diligence and resilience are necessary traits. The rewards of her hard work manifest in the satisfaction she derives from happy customers and the joy of creating food that she is proud to serve. Positives One of the most enjoyable aspects of Preeti's journey is the opportunity to meet new and diverse individuals through her work. Building relationships with her regular customers and engaging with fellow food enthusiasts has enriched her life and business. Each interaction reminds her of the community aspect of cooking and how it can bring people together. Cooking for Preeti is not merely a way to earn a living; it serves as a therapeutic outlet. She finds solace in the kitchen, appreciating how the process of cooking can relax and rejuvenate her. This calming effect enhances her creativity and allows her to pour her personality into her dishes, making every meal special. Operating her business from home grants Preeti the gift of flexible working hours. This flexibility allows her to balance her culinary responsibilities with her family commitments, enabling her to thrive in both her personal and professional life. It gives her the freedom to set her own schedule while still achieving her entrepreneurial goals. As a culinary entrepreneur, Preeti has tapped into the monetary potentials of her craft. Establishing a business has not only provided her with financial rewards but also immense personal satisfaction. Working from home allows her to earn an income doing something she loves, showcasing the viability of turning passion into profit. Challenges Balancing family commitments with her entrepreneurial aspirations often poses a significant challenge for Preeti. During times when her family is home, focus shifts, making it tricky to juggle her cooking endeavors alongside familial responsibilities. Finding that delicate balance between work and family life requires constant effort and adaptability. Without formal training in the culinary arts, Preeti often faced the challenge of experimenting to find what works. Self-taught, she had to navigate through trials and errors in her cooking journey. While it can be daunting, Preeti views this experimentation as an opportunity for growth and creativity, ultimately making her stronger as a culinary artist. A Day Of Preeti's daily routine revolves around her entrepreneurial responsibilities. Every morning begins with checking her orders, setting the agenda for the day. After a refreshing walk and breakfast, she plunges into the kitchen, focusing on baking and fulfilling customer requests. The nature of her work means that days lack fixed hours; instead, her schedule is fluid, accommodating the rhythm of family life alongside business responsibilities. Through sharing her journey as a culinary entrepreneur, Preeti Baddwar exemplifies the beauty of embracing one's passion and transforming it into a fruitful venture. Her story serves as a beacon for those looking to explore the culinary arts, illustrating that with commitment, creativity, and hard work, dreams can become a tangible reality. The culinary world, led by passionate individuals like Preeti, continues to be a vibrant space that not only feeds the body but also nurtures the soul. | |
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How to get into
Entrepreneurship?
If you are want to get into Entrepreneurship, start by investing in a Career Plan.
The 14 hour process, guided by a LifePage Career Advisor, will help you introspect and check whether your interest in Entrepreneurship is merely an infatuation or is it truly something you wish to do for the rest of your life.
Next, your Career Advisor will help you document how you can get into Entrepreneurship, what education and skills you need to succeed in Entrepreneurship, and what positives and challenges you will face in Entrepreneurship.
Finally, you will get a Career Plan stating which Courses, Certifications, Trainings and other Items you need to do in the next 7 years to become world’s best in Entrepreneurship.
LifePage Career Plan
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Your LifePage Career Advisor facilitates your guided introspection so that you systematically explore various Career options to arrive at a well thought out Career choice.
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LifePage Plan will not stop at saying "to become an Architect study Architecture". It will guide you on which Certifications, Trainings and Other items you need to do along with your Architecture education to become the world's best Architect.
Links for this Talk
LifePage Career Talk on Entrepreneurship
[Career]
https://www.lifepage.in/careers/entrepreneurship-30
[Full Talk]
https://lifepage.app.link/20170901-0001
[Trailer]
https://www.youtube.com/watch?v=gSFM1cpmzlA
(Entrepreneurship, Preeti Badhwar, Classic Continental, Cooking, Cakes, Home delivery, Continental, Classic Continental, Entrepreneur)
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