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General Management

CEO Prakash Joshi talks about General Management course, what is General Management and other details about a Career in General Management.

















General Management

Prakash Joshi | CEO | Ramada, Dehradun






What is General Management?


A Career in General Management is very intriguing. Understanding Why one wants to choose a Career in General Management is phenomenally more important than figuring out How to get into General Management. The most authoritative source of information on General Management is someone with real experience in it.

CEO Prakash Joshi invested 38 years & 7 months in General Management. CEO Prakash Joshi describes General Management as:

General management usually involves overseeing most or all of the firm's marketing and sales functions as well as the day-to-day operations of the business. A general manager is an executive who has overall responsibility for managing both the revenue and cost elements of a company's income statement.





How CEO Prakash Joshi got into General Management?


I have done BA from DAV PG College. I started my career in hospitality with Taj Mahal, New Delhi. I have worked at Hotel Madhuban for 14 years and at Surbhi Palace Hotel for 19 years. I am working at Ramada, Dehradun as CEO.





CEO Prakash Joshi's Talk on General Management


Session Image
The Journey of General Management


What Is General Management


General Management

### General Management Image
What is
General management is the practice of overseeing and coordinating the operations, resources, and people within an organization or business unit. It involves strategic planning, decision-making, and leadership to achieve organizational goals, drive growth, and ensure overall efficiency and effectiveness across multiple departments or functions.

Concept
General management plays a crucial role in shaping the direction and success of organizations. Professionals in this field are responsible for aligning teams, optimizing processes, and making strategic decisions that influence company performance. The impact of general management extends to fostering a positive workplace culture, driving innovation, and ensuring long-term sustainability. One major benefit is the opportunity to develop a broad skill set, as general managers engage with various aspects of business operations. Another benefit is career versatility, since experience in general management opens doors to leadership roles across industries. Finally, general managers often enjoy significant influence and responsibility, allowing them to make meaningful contributions to organizational growth and success.

Real World Example
Consider a general manager at a mid-sized manufacturing company. This professional oversees daily operations, manages department heads, and ensures that production targets are met while maintaining quality standards. When the company faces supply chain disruptions, the general manager coordinates with procurement, logistics, and finance teams to develop alternative sourcing strategies and minimize delays. By analyzing performance data and collaborating with staff, the general manager identifies areas for process improvement and implements new initiatives to boost productivity. Through effective communication and leadership, the general manager not only resolves immediate challenges but also sets the foundation for future growth, demonstrating the dynamic and impactful nature of general management in a real-world setting.

Education


Hygiene

### Hygiene Image
What is
Hygiene refers to the practices and conditions that help maintain health and prevent the spread of diseases, particularly through cleanliness and sanitation. In the context of General Management, hygiene encompasses both personal and organizational standards that ensure a safe, healthy, and productive work environment, forming a critical aspect of operational excellence.

Concept
Understanding hygiene is essential for anyone in General Management because it directly impacts employee well-being, organizational reputation, and operational efficiency. Managers are responsible for setting and enforcing hygiene standards, which can influence everything from staff morale to regulatory compliance. Mastery of hygiene concepts enables managers to create policies that reduce absenteeism, prevent workplace illnesses, and foster a culture of safety. Over the long term, this knowledge supports sustainable business practices, enhances stakeholder trust, and can even provide a competitive advantage by demonstrating a commitment to employee care and public health. For professionals, a strong grasp of hygiene principles is foundational, as it underpins effective risk management and supports the overall success of the organization.

Real World Example
Consider a general manager overseeing a large manufacturing facility. By applying their understanding of hygiene, the manager implements regular sanitation protocols, ensures proper waste disposal, and provides training on personal cleanliness for all staff. When a flu outbreak threatens productivity, the manager swiftly enforces additional hygiene measures, such as hand sanitizing stations and staggered shifts to minimize contact. These actions not only help contain the spread of illness but also reassure employees that their health is a priority. As a result, the facility maintains steady operations, avoids costly shutdowns, and upholds its reputation for safety and responsibility, all stemming from the manager’s practical application of hygiene knowledge.

Operations

### Operations Image
What is
Operations refers to the systematic design, management, and improvement of the processes that produce and deliver goods and services. It encompasses resource allocation, workflow optimization, and quality control. In both academic and professional contexts, Operations is a core discipline that underpins effective decision-making and organizational efficiency for General Management roles.

Concept
Understanding Operations is essential for anyone aspiring to or currently working in General Management because it provides the analytical tools and frameworks necessary to oversee complex business functions. Mastery of this subject enables professionals to identify inefficiencies, streamline processes, and ensure optimal use of resources, all of which are critical for achieving organizational goals. Operations knowledge also fosters cross-functional collaboration, as managers must coordinate with departments such as finance, marketing, and human resources. Over the long term, a strong foundation in Operations equips leaders to adapt to changing market conditions, drive continuous improvement, and sustain competitive advantage, making it a vital component of career progression in management.

Real World Example
Consider a General Manager at a manufacturing company who notices that product delivery times are increasing and customer satisfaction is declining. Drawing on their understanding of Operations, the manager analyzes the production workflow, identifies bottlenecks in the assembly line, and implements process improvements such as reorganizing workstations and introducing just-in-time inventory practices. By applying these operational strategies, the manager reduces lead times, minimizes waste, and enhances product quality. This not only improves customer satisfaction but also positively impacts the company’s bottom line. The ability to translate theoretical knowledge of Operations into practical solutions demonstrates the critical role this discipline plays in the daily responsibilities and success of General Management professionals.

Market Strategies

### Market Strategies Image
What is
Market Strategies refer to the comprehensive plans and approaches organizations use to identify, reach, and satisfy target markets while achieving competitive advantage and business objectives. In General Management, understanding market strategies is essential, as it integrates marketing, operations, and financial insights to drive sustainable growth and organizational success.

Concept
A deep understanding of market strategies is vital for anyone in General Management because it equips professionals with the ability to analyze market trends, anticipate customer needs, and position their organization effectively against competitors. This knowledge forms the backbone of decision-making processes, influencing everything from product development to resource allocation. By mastering market strategies, managers can align their teams, optimize performance, and adapt to changing environments, ensuring the organization remains relevant and profitable. Over the long term, this expertise enhances leadership capabilities, fosters innovation, and opens pathways to higher-level roles by demonstrating a holistic grasp of how businesses thrive in dynamic markets.

Real World Example
Consider a general manager at a consumer electronics company facing increased competition and shifting customer preferences. Drawing on their understanding of market strategies, the manager conducts a thorough market analysis, identifies emerging trends in smart home technology, and recognizes a gap in affordable, user-friendly devices. They collaborate with product development to create a new line tailored to this segment, adjust marketing campaigns to highlight unique features, and negotiate with suppliers for cost-effective production. By applying theoretical knowledge of market positioning, segmentation, and competitive analysis, the manager not only addresses immediate challenges but also sets the company on a path for sustained growth in a rapidly evolving industry.

Skills


Leadership

### Leadership Image
What is
Leadership is the ability to inspire, guide, and influence individuals or teams toward achieving common goals, while fostering trust, motivation, and collaboration. In general management, leadership is indispensable because it empowers professionals to navigate complex challenges, drive organizational change, and align diverse stakeholders with the company’s vision and objectives.

Concept
Leadership directly enhances performance in general management by enabling professionals to build cohesive teams, make informed decisions, and adapt to evolving business environments. Clients and employers highly value leadership because it ensures stability, fosters innovation, and drives results even during periods of uncertainty. Cultivating leadership involves continuous self-reflection, seeking feedback, and learning from both successes and failures. Over time, aspiring leaders can develop this skill by taking on challenging projects, mentoring others, and actively engaging in professional development opportunities. By consistently practicing effective communication, empathy, and strategic thinking, general managers can strengthen their leadership capabilities and deliver sustained value to their organizations.

Real World Example
Imagine a general manager overseeing a company division facing declining performance and low morale. Rather than imposing top-down directives, the manager demonstrates leadership by actively listening to team concerns, articulating a clear vision for improvement, and empowering employees to contribute ideas. Through transparent communication and consistent support, the manager builds trust and motivates the team to embrace new strategies. As a result, the division not only reverses its downward trend but also fosters a culture of collaboration and accountability. This scenario highlights how effective leadership enables general managers to unite teams, overcome adversity, and achieve organizational success.

Communication

### Communication Image
What is
Communication is the process of exchanging information, ideas, and emotions through verbal, nonverbal, and written means to achieve mutual understanding. In General Management, communication is fundamental because it enables leaders to convey vision, align teams, resolve conflicts, and ensure that organizational objectives are clearly understood and pursued by everyone involved.

Concept
Effective communication directly enhances a manager’s ability to lead teams, delegate tasks, and foster a collaborative environment. Clients and employers highly value this skill because it minimizes misunderstandings, accelerates decision-making, and builds trust within and outside the organization. To cultivate communication skills, professionals should seek feedback, practice active listening, and engage in diverse interactions across departments and cultures. Over time, consistent self-reflection and adaptation to different audiences help refine both clarity and empathy in messaging. As communication skills improve, managers become more adept at motivating teams, negotiating with stakeholders, and navigating complex organizational dynamics, all of which are critical for sustained success in general management roles.

Real World Example
Imagine a general manager overseeing a merger between two departments with distinct cultures and workflows. Tensions arise as employees fear job losses and changes to established routines. The manager organizes a series of open forums, clearly articulating the merger’s objectives and addressing concerns transparently. By actively listening to feedback and providing regular updates, the manager reassures staff and encourages their participation in shaping the new structure. This open communication not only diffuses anxiety but also fosters a sense of shared purpose, enabling a smoother transition and ultimately leading to a more cohesive and productive team. The manager’s communication skills prove pivotal in transforming a potentially disruptive situation into a successful organizational change.

Decision Making

### Decision Making Image
What is
Decision Making is the process of identifying and choosing the best possible course of action among various alternatives, based on logical reasoning, available information, and desired outcomes. In General Management, this skill enables professionals to navigate complex challenges, allocate resources efficiently, and drive organizational success by making informed, timely choices.

Concept
Strong decision-making skills directly enhance a general manager’s effectiveness by enabling them to address challenges swiftly and confidently, minimizing risks and capitalizing on opportunities. Clients and employers highly value this ability because it leads to consistent results, fosters trust, and supports the achievement of strategic goals. To cultivate decision-making skills, professionals should seek diverse experiences, actively solicit feedback, and reflect on past outcomes to refine their judgment. Continuous learning, staying informed about industry trends, and practicing analytical thinking also contribute to sharper decision-making abilities. Over time, these efforts help managers become more adept at evaluating situations, anticipating consequences, and making choices that benefit both the organization and its stakeholders.

Real World Example
Imagine a general manager at a manufacturing company facing a sudden supply chain disruption that threatens to halt production. With limited time and incomplete information, the manager must quickly assess alternative suppliers, evaluate the financial implications, and consider the impact on client commitments. By relying on strong decision-making skills, the manager weighs the risks and benefits of each option, consults with key team members, and ultimately selects a supplier that ensures continuity with minimal cost increase. This decisive action not only prevents significant losses but also reinforces the manager’s reputation as a reliable leader capable of navigating uncertainty and safeguarding the company’s interests.

Team-Player

### Team-Player Image
What is
A "Team-Player" is someone who collaborates effectively, communicates openly, supports colleagues, and prioritizes collective goals over personal gain. In General Management, being a team-player means fostering cooperation, building trust, and ensuring that diverse perspectives contribute to decision-making. This skill is vital for driving organizational success and achieving shared objectives.

Concept
The ability to work seamlessly within a team directly enhances a General Manager’s performance by promoting synergy, reducing conflicts, and enabling more innovative solutions. Clients and employers highly value this skill because it leads to smoother project execution, higher morale, and better results. To cultivate team-player abilities, professionals should actively seek feedback, participate in cross-functional projects, and practice empathy in daily interactions. Over time, consistent effort in listening, supporting others, and sharing credit helps to build a reputation as a reliable collaborator. This not only strengthens relationships within the organization but also positions the manager as a leader who can unite people towards common goals.

Real World Example
Imagine a General Manager overseeing a product launch that faces unexpected delays due to supply chain disruptions. Instead of assigning blame, the manager brings together representatives from procurement, marketing, and logistics to brainstorm solutions. By encouraging open dialogue and valuing each team member’s input, the manager helps the group identify alternative suppliers and adjust the marketing timeline. This collaborative approach not only resolves the immediate crisis but also strengthens interdepartmental relationships. The team’s collective effort, guided by the manager’s team-player mindset, ensures the product launch proceeds successfully, demonstrating how essential this skill is in overcoming challenges and achieving organizational objectives.

Determination & Passion

### Determination & Passion Image
What is
Determination and passion refer to an unwavering commitment to goals, fueled by genuine enthusiasm and resilience in the face of challenges. In general management, this quality drives professionals to persist through setbacks, inspire teams, and maintain focus on organizational objectives, making it a cornerstone of effective leadership and sustainable success.

Concept
Determination and passion directly enhance a general manager’s performance by fostering perseverance, motivating teams, and encouraging innovative problem-solving. Employers and clients highly value these traits because they signal reliability, drive, and a proactive approach to overcoming obstacles. Managers who exhibit determination and passion are more likely to see projects through to completion, even under pressure, and to inspire similar dedication in their teams. Cultivating this skill involves setting clear personal and professional goals, seeking feedback, embracing challenges as opportunities for growth, and consistently reflecting on one’s purpose and values within the organization. Over time, these practices help reinforce a manager’s resolve and enthusiasm, making them more effective and influential leaders.

Real World Example
Imagine a general manager overseeing a major product launch that encounters unexpected regulatory hurdles just weeks before the scheduled release. Rather than succumbing to frustration or delaying the project indefinitely, the manager draws on determination and passion to rally the team, coordinate with legal experts, and devise creative solutions to meet compliance requirements. Their unwavering commitment and infectious enthusiasm keep morale high, encourage innovative thinking, and ultimately enable the team to adapt quickly and launch the product on time. This scenario illustrates how determination and passion can turn potential setbacks into opportunities for achievement, reinforcing the manager’s reputation as a resilient and inspiring leader.

Patience

### Patience Image
What is
Patience is the ability to remain calm, composed, and persistent in the face of delays, obstacles, or frustration, without resorting to impulsive reactions or decisions. In General Management, patience is crucial because it allows professionals to navigate complex situations, manage diverse teams, and make thoughtful, strategic choices that benefit the organization.

Concept
Patience directly enhances performance in General Management by fostering better decision-making, reducing the likelihood of costly errors, and promoting a positive work environment. Clients and employers value patience because it signals reliability, emotional intelligence, and the capacity to handle pressure without compromising results. Managers who exhibit patience are more effective at resolving conflicts, guiding teams through change, and building trust with stakeholders. Cultivating patience involves practicing mindfulness, setting realistic expectations, and learning to embrace setbacks as opportunities for growth. Over time, consistently applying patience leads to stronger relationships, improved morale, and a reputation for steady leadership, all of which are highly prized in the competitive landscape of General Management.

Real World Example
Imagine a General Manager overseeing a major organizational restructuring. Employees are anxious, productivity dips, and resistance to change surfaces. Instead of reacting hastily or forcing immediate compliance, the manager exercises patience by listening to concerns, providing clear communication, and allowing time for adaptation. Through regular check-ins and supportive guidance, the manager gradually builds consensus and trust among team members. This patient approach not only eases the transition but also uncovers valuable feedback that leads to a more effective restructuring process. Ultimately, the manager’s patience transforms a potentially disruptive situation into an opportunity for growth and unity, demonstrating the profound impact of this essential skill in achieving long-term success.

Positives


Social Affairs

### Social Affairs Image
What is
Social Affairs refers to the dynamic interactions, relationships, and networks formed within and outside an organization, encompassing collaboration, communication, and community engagement. In General Management, Social Affairs fosters a sense of belonging, encourages teamwork, and strengthens professional bonds, ultimately enhancing workplace culture and driving collective success across all levels of the organization.

Concept
The emphasis on Social Affairs in General Management brings a profound sense of connection and purpose to daily work. Managers who actively engage in building relationships and nurturing team dynamics find greater job satisfaction, as they witness firsthand the positive influence they have on individuals and groups. This focus on social interaction not only creates a supportive and inclusive environment but also fuels personal and professional growth. By facilitating open communication and trust, managers can inspire innovation, resolve conflicts more effectively, and motivate teams to achieve shared goals. The daily experience of meaningful collaboration and mutual respect makes the role of a general manager both rewarding and impactful, contributing to long-term career fulfillment.

Real World Example
Imagine a general manager leading a diverse team through a challenging project. By prioritizing Social Affairs, the manager organizes regular team discussions, encourages open feedback, and celebrates small wins together. This approach transforms the workplace into a vibrant community where everyone feels valued and heard. As a result, team members become more engaged, creative, and willing to support one another, even during stressful periods. The manager experiences the satisfaction of seeing individuals grow in confidence and capability, while the team achieves outstanding results. This daily immersion in positive social interactions not only strengthens the organization but also provides the manager with a deep sense of accomplishment and joy in their leadership journey.

Recognition & Respect

### Recognition & Respect Image
What is
Recognition & Respect refers to the acknowledgment of one’s contributions, leadership, and expertise by colleagues, teams, and the broader organization, coupled with genuine admiration for their integrity and decision-making. In general management, this positive regard fosters trust, motivates teams, and validates the manager’s role as a pivotal force within the company.

Concept
The presence of recognition and respect in general management is a powerful motivator that elevates both personal and professional fulfillment. When managers are valued for their leadership and strategic decisions, it reinforces their sense of purpose and belonging within the organization. This positive feedback loop not only boosts job satisfaction but also encourages continuous growth and learning. Managers who feel respected are more likely to take initiative, mentor others, and drive innovation, knowing their efforts are appreciated. Daily, this benefit manifests through open communication, collaborative problem-solving, and a supportive work environment, all of which contribute to a thriving organizational culture and sustained career advancement.

Real World Example
Consider a general manager who successfully leads a company through a challenging market transition. After months of dedication, transparent communication, and decisive action, the manager is publicly acknowledged by the executive team and receives heartfelt appreciation from employees. This recognition is not just a formal gesture; it is reflected in the increased trust and loyalty from team members who now seek the manager’s guidance and input more frequently. The respect earned through these efforts creates a lasting sense of accomplishment, reinforcing the manager’s confidence and inspiring them to continue leading with integrity and vision. This daily experience of recognition and respect becomes a cornerstone of their professional journey.

Monetary Potential

### Monetary Potential Image
What is
Monetary Potential refers to the capacity for significant financial gain and upward income mobility that a profession offers, including salary, bonuses, stock options, and other financial rewards. In general management, this potential is a powerful motivator, as it directly reflects the value and impact a manager brings to an organization’s success.

Concept
The promise of strong monetary potential in general management is a compelling reason for many to pursue this career path. High earning power not only rewards professionals for their expertise and leadership but also serves as recognition for their ability to drive results and steer organizations toward growth. This financial incentive often leads to greater job satisfaction, as managers see a direct correlation between their performance and their compensation. The prospect of bonuses, profit-sharing, and salary increases motivates managers to innovate, solve complex problems, and take on challenging projects. On a daily basis, professionals in general management experience the tangible benefits of their hard work, knowing that their dedication can lead to both personal and professional financial advancement.

Real World Example
Consider a general manager at a rapidly expanding technology firm. After successfully leading a team through a critical product launch, the manager not only receives a substantial annual bonus but also earns equity in the company. This financial reward is more than just a paycheck; it is a testament to the manager’s strategic vision and leadership. The manager feels a deep sense of accomplishment, knowing that their decisions have directly contributed to the company’s growth and their own financial well-being. This experience reinforces the value of their role and inspires continued commitment to excellence, as the monetary potential becomes a daily reminder of the rewards that come from driving organizational success.

Self-Satisfaction

### Self-Satisfaction Image
What is
Self-satisfaction is the deep sense of fulfillment and pride that arises from achieving personal and professional goals, overcoming challenges, and making meaningful contributions. In general management, this feeling emerges when leaders see their decisions positively impact teams, drive organizational success, and foster growth, reinforcing their sense of purpose and accomplishment.

Concept
Self-satisfaction is a cornerstone of a rewarding career in general management because it fuels motivation, resilience, and long-term engagement. When managers feel genuinely satisfied with their work, they are more likely to approach challenges with confidence and creativity. This internal reward system enhances job satisfaction, reduces burnout, and encourages continuous learning and improvement. General managers often face complex situations that require strategic thinking and people skills. Experiencing self-satisfaction from successfully navigating these challenges not only boosts their morale but also inspires their teams. Over time, this positive cycle leads to personal growth, stronger leadership abilities, and a lasting sense of achievement that transcends external recognition or financial rewards.

Real World Example
Imagine a general manager who has spent months guiding their company through a difficult market transition. After implementing a new strategy, they witness their team adapt, collaborate, and ultimately exceed performance targets. The manager feels a profound sense of self-satisfaction, knowing their vision and leadership directly contributed to this success. This feeling is reinforced as they observe team members grow in confidence and capability, and as the organization thrives under their guidance. The daily challenges, long hours, and tough decisions are validated by the knowledge that their efforts have made a tangible difference. This self-satisfaction becomes a driving force, motivating the manager to continue striving for excellence and fostering a positive, high-performing workplace.

Challenges


Competition

### Competition Image
What is
Competition in General Management refers to the ongoing struggle to outperform rivals, secure resources, and attract top talent within and outside the organization. This challenge is demanding because it requires constant vigilance, strategic adaptation, and the ability to innovate, all while maintaining operational excellence and meeting organizational goals.

Concept
The pressure of competition permeates daily work in general management, influencing decisions from resource allocation to talent retention. Managers must continuously scan the environment, anticipate competitor moves, and respond swiftly to market changes. This relentless pace can lead to stress and fatigue, demanding resilience and adaptability. Successful professionals counteract these pressures by fostering a culture of continuous improvement, encouraging open communication, and leveraging data-driven insights to inform strategy. They build strong networks, both internally and externally, to stay informed and agile. By focusing on unique value propositions and nurturing team strengths, they transform competition from a threat into a catalyst for growth and innovation, ensuring their organizations remain relevant and successful.

Real World Example
Consider a general manager at a mid-sized technology firm facing aggressive competition from larger industry players. Recognizing the threat, the manager initiates a company-wide innovation program, encouraging employees to propose new product ideas and process improvements. By actively listening to team feedback and investing in professional development, the manager boosts morale and engagement, which leads to the creation of a unique software feature that differentiates the company’s offering. Simultaneously, the manager strengthens relationships with key clients, ensuring loyalty despite competitors’ attempts to lure them away. Through strategic vision, empowerment, and adaptability, the manager not only withstands competitive pressures but also positions the company for sustainable growth.

Consistency Of Standards

### Consistency Of Standards Image
What is
Consistency of standards in General Management refers to the ongoing effort to maintain uniform quality, processes, and expectations across diverse teams, projects, and departments. This is demanding because it requires constant vigilance, clear communication, and adaptability to evolving business environments, while ensuring that organizational goals and values are upheld at every level.

Concept
The challenge of maintaining consistency of standards can significantly affect daily operations, as managers must ensure that every team member interprets and applies guidelines in the same way. This often leads to increased oversight, frequent training, and the need for robust feedback mechanisms. The pressure to uphold standards, especially in dynamic or multicultural environments, can be exhausting and requires resilience to avoid burnout or complacency. Successful professionals address this by fostering a culture of accountability, leveraging technology for monitoring, and encouraging open dialogue to clarify ambiguities. They remain adaptable, updating standards as necessary while ensuring that changes are communicated clearly and implemented uniformly, thus balancing flexibility with the need for consistency.

Real World Example
Consider a general manager at a multinational company overseeing teams across different countries. Each region has unique cultural norms and regulatory requirements, making it challenging to enforce a unified standard for customer service. The manager implements a comprehensive training program and establishes regular cross-regional meetings to discuss challenges and share best practices. By creating a centralized platform for documentation and feedback, the manager ensures that all teams have access to the same resources and understand the expectations. When discrepancies arise, they are addressed promptly through coaching and support, rather than punitive measures. Over time, this approach not only harmonizes service quality but also builds trust and engagement among diverse teams, demonstrating effective management of consistency of standards.

Constant R & D

### Constant R & D Image
What is
Constant R & D in General Management refers to the ongoing need to research, develop, and implement new strategies, technologies, and processes to maintain competitiveness and drive organizational growth. This relentless pace requires managers to continuously adapt, learn, and innovate, making it a demanding and resource-intensive aspect of their role.

Concept
The pressure of constant R & D significantly shapes the daily responsibilities of general managers. They must juggle immediate operational needs with the long-term vision of innovation, often under tight deadlines and resource constraints. This environment can lead to decision fatigue, stress, and the risk of burnout, demanding a high degree of resilience and adaptability. Successful professionals manage this challenge by fostering a culture of continuous learning within their teams, delegating research tasks, and leveraging cross-functional collaboration. They prioritize initiatives based on strategic value and remain open to feedback and iteration, ensuring that R & D efforts align with organizational goals. By embracing change and maintaining a proactive mindset, they transform the challenge of constant R & D into an opportunity for sustained growth.

Real World Example
Consider a general manager at a mid-sized manufacturing firm facing rapid technological advancements in automation. To stay ahead, the manager initiates a continuous R & D program, encouraging team members to attend industry conferences and collaborate with external experts. Despite initial resistance and resource limitations, the manager systematically integrates new automation tools, streamlines production processes, and retrains staff to handle advanced machinery. By maintaining open communication, celebrating small wins, and aligning R & D projects with business objectives, the manager not only overcomes the challenge but also positions the company as an industry leader. This approach demonstrates how embracing constant R & D can drive both innovation and operational excellence.

High Standard Of Living

### High Standard Of Living Image
What is
A high standard of living in General Management refers to the expectation for managers to maintain a lifestyle that matches their professional status, including housing, education, and social activities. This is demanding because it often requires significant financial resources, time management, and emotional resilience to balance personal and professional obligations.

Concept
The pressure to uphold a high standard of living can permeate every aspect of a general manager’s daily routine. It may lead to longer working hours, increased stress, and the need to make difficult financial decisions to sustain both personal and family expectations. This challenge demands resilience, as professionals must continuously adapt to evolving societal norms and organizational demands. Successful managers address this by setting clear boundaries between work and personal life, prioritizing financial planning, and seeking support from mentors or peer networks. By focusing on long-term goals and maintaining a realistic perspective on lifestyle choices, they can manage the pressures without compromising their well-being or professional effectiveness.

Real World Example
Consider a general manager working in a major metropolitan area where the cost of living is exceptionally high. Despite the external pressure to reside in an upscale neighborhood and enroll children in prestigious schools, this manager chooses a more modest home and seeks quality education options that fit within a sustainable budget. By openly communicating these choices with family and focusing on shared values rather than societal expectations, the manager successfully balances professional responsibilities with personal well-being. This approach not only alleviates financial stress but also sets a positive example for the team, demonstrating that effective leadership is rooted in authenticity and prudent decision-making rather than outward appearances.

A Day Of


General Management

What is
In the world of general management, no two days are ever quite the same, yet each one pulses with a unique blend of urgency, strategy, and adaptability. The pace is brisk, the environment is dynamic, and the nature of the work demands both big-picture vision and a sharp eye for detail. From the moment the day begins, a general management professional is at the helm, steering teams, projects, and priorities through shifting tides of challenges and opportunities. It’s a role that requires constant communication, quick decision-making, and the ability to pivot seamlessly between high-level planning and hands-on problem-solving—all while keeping the organization’s goals firmly in sight.

Concept
The day kicks off early, often before the office fills with the hum of activity. This is the time for reviewing overnight emails, scanning industry news, and checking in on key performance metrics. A general manager uses these quiet moments to set priorities, anticipate potential roadblocks, and mentally map out the day ahead. Whether it’s preparing for a crucial meeting or responding to urgent messages from global partners, this early morning window is all about establishing clarity and focus before the day accelerates.

Real World Example
By mid-morning, the tempo rises as the core activities of the day take center stage. This is when a general manager is most likely to be found leading team meetings, troubleshooting operational issues, or making pivotal decisions that impact multiple departments. The role demands constant interaction—whether negotiating with vendors, collaborating with department heads, or addressing client concerns. Every conversation and decision is an opportunity to drive progress, resolve conflicts, and ensure that the organization’s objectives are being met efficiently.

The afternoon is often dedicated to collaborative work and execution. General managers immerse themselves in cross-functional meetings, project reviews, and one-on-one sessions with team members. This is the time to monitor ongoing initiatives, provide feedback, and ensure alignment across different teams. The focus shifts from strategy to action, as plans are put into motion and progress is tracked against established goals. It’s a period marked by problem-solving, motivation, and the hands-on leadership that keeps projects moving forward.

As the day winds down, attention turns to wrapping up loose ends and preparing for tomorrow’s challenges. A general manager reviews the day’s accomplishments, addresses any outstanding issues, and updates key stakeholders on progress. This is also a crucial time for administrative tasks, such as approving budgets, reviewing reports, and documenting important decisions. With an eye on the future, the evening is spent outlining priorities for the next day, ensuring that the momentum built today carries seamlessly into tomorrow’s agenda.







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Career Counselling 2.0




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How to get into

General Management?



If you are want to get into General Management, start by investing in a Career Plan.

The 14 hour process, guided by a LifePage Career Advisor, will help you introspect and check whether your interest in General Management is merely an infatuation or is it truly something you wish to do for the rest of your life.

Next, your Career Advisor will help you document how you can get into General Management, what education and skills you need to succeed in General Management, and what positives and challenges you will face in General Management.

Finally, you will get a Career Plan stating which Courses, Certifications, Trainings and other Items you need to do in the next 7 years to become world’s best in General Management.





LifePage Career Plan

14 hour personalized guidance program















Your LifePage Career Advisor facilitates your guided introspection so that you systematically explore various Career options to arrive at a well thought out Career choice.

Next: your Advisor helps you figure out how you will get into your chosen Career and how will you develop the skills needed for success in your Chosen Career.

LifePage Plan will not stop at saying "to become an Architect study Architecture". It will guide you on which Certifications, Trainings and Other items you need to do along with your Architecture education to become the world's best Architect.











Links for this Talk







LifePage Career Talk on General Management


Career Counselling 2.0
[Career]
https://www.lifepage.in/careers/general-management-1


Career Counselling 2.0
[Full Talk]
https://lifepage.app.link/20170816-0002


Career Counselling 2.0
[Trailer]
https://www.youtube.com/watch?v=uBo8inUjOv0


(General Management, Prakash Joshi, Ramada, Dehradun, Overall Responsibility, CEO, Decision-Making, Revenue, Hospitality, Hotels)







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Career in Chef Management
Chef Management
Anahita Dhondy
Chef Manager | Soda Bottle Openerwala
[ 5 years & 4 months Experience ]

A professional cook, typically the chief cook in a restaurant or hotel. Chef Manager manages the entire area of cooking.

"After completing my Schooling from Springdales, Delhi I did my Graduation from IHM, Aurangabad. I went on to do my Masters from Le Cordon Bleu, London. I worked at Taj Man Singh for 1 year and interned with J W Marriot. I also came on Asia's first food truck reality show called Femme Foods. Apart from that I also came on Masterchef as a Judge."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Professional Cooking
Professional Cooking
Rahul Wali
Executive Chef | Rahul's Kitchen, Dehradun
[ 19 years & 2 months Experience ]

Professional Cooking is basically cooking in a commercial kitchen and producing products which are sold to different range of clienteles. For example: Working in a 5 star hotel, flight kitchen, Cafes, Restaurants.

"After completing diploma in HM from Pune and graduate diploma in Gastronomy, Adelaide, South Australia, I started Working as a Chef. I have worked in multiple hotels in India and abroad. Presently I am running my own Cafe by the name of Rahul’s Kitchen."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Hotel Management
Hotel Management
Anirudh Riathwan
Director | Samaira Hospitality
[ 5 years Experience ]

Hotel Management is a course which tells one about the basic operations of the hotel industry. During the course, one learns about different departments of the hotel, its functionalities, operations and career prospects.

"I did my Hotel Management from IHM Bhubaneswar and then pursued my Executive MBA from Institute Vatel in France and Masters in Tourism Management from Perpignan University, France. And finally, I launched my own Brand in 2014 called Samaira Hospitality."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Front Office Operations
Front Office Operations
Aruna Kumari
Senior Front Office Executive | Ramada, Dehardun
[ 7 years & 7 months Experience ]

The front office or reception is an area where visitors arrive and first encounter a staff at a place of business. Front office staff will deal with whatever question the visitor has, and put them in contact with a relevant person at the company. The front office mainly includes roles that affect the revenues of the business.

"I have done Hotel Management from Nalanda Institute, Kolkata. I have worked at Uday Samudra, Turtle On The Beach, Hycinth By Sparsa, Ramada Chennai. I am working as a Senior Front Office Executive at Ramada, Dehradun."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Culinary Arts
Culinary Arts
Arjit Singha
Chef | The Good Times Company
[ 11 years Experience ]

Culinary arts, in which culinary means "related to cooking", is the art of the preparation, cooking and presentation of food, usually in the form of meals. People working in this field– especially in establishments such as restaurants– are commonly called "Chefs" or "Cooks", although, at its most general, the terms "Culinary Artist" and "Culinarian" are also used. Culinarians are required to have knowledge of food science, nutrition and diet and are responsible for preparing meals that are as pleasing to the eye as well as to the palate.

"After completing my education in food technology and culinary art, I started working for various hotels and organizations. Currently, I am the Chef Entrepreneur at The Good Times Company(food business, catering & events consultancy), Dehradun. I have been working since 2006."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Hotel Management
Hotel Management
Hemant Kochhar
Director | Madhuban Hotel
[ 24 years Experience ]

Hotel Management is a human industry. Hotel Management includes management of hotel staff, business management, upkeep and sanitary standards of hotel facilities, guest satisfaction and customer service, marketing management, sales management, revenue management, financial accounting, purchasing, and other functions.

"After completing my schooling, I went to Delhi to attain a degree in Hotel Management from IHM Pusa. I opened my first Restaurant in Dehradun at the age of only 13. After that I worked with Le Meridien, The Oberoi, Taj Hotels and Hotel Vasant Continental, New Delhi holding different offices. I then took over my family business of running the Madhuban Hotels. While doing so I also completed several specialized ecourses from Cornell University School of Hotel Administration in different areas of Hotel Management."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Commercial Cooking
Commercial Cooking
Nishant Lal
Chef | Beacon Cove, Melbourne
[ 8 years Experience ]

Commercial Cooking is different from Culinary Arts. It is cooking to earn money. It should not just be about earning money but also to satisfy the needs of people.

"I started my career as an apprentice chef in Melbourne Racing Club, Melbourne, along with my studies. After that I joined Beacon Cove, Melbourne as a Kitchen Hand, eventually moving up to CDP. I then came back to India and learned about Indian cuisine and ended up as a chef."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Bartending
Bartending
Kuldeep Chauhan
Bar manager | Ramada, Dehradun
[ 12 years & 7 months Experience ]

A bartender is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment. Bartenders also usually maintain the supplies and inventory for the bar. A bartender can generally mix classic cocktails such as a Cosmopolitan, Manhattan, Old Fashioned, and Mojito.

"I have done PG Diploma in Hotel Management from RIMT. Post that I did a 6 month course in Bartending from Bar Academy, Dehradun. I have worked at Taj View, Chillies, Cibo, Veda. I have designed various bars in Uttarakhand. I am also running a Bartending Academy in Dehradun. I am Bar Manager at Ramada, Dehradun."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Food And Beverage Operations
Food And Beverage Operations
Sachin Kumar
Food And Beverage Manager | Ramada, Dehradun
[ 11 years & 7 months Experience ]

Foodservice or catering industry defines those businesses, institutions, and companies responsible for any meal prepared outside the home. This industry includes restaurants, school and hospital cafeterias, catering operations, and many other formats.

"I have done Hotel Management from IHM, Hyderabad. I have worked at hotels like Hyatt Regency, Hilton, Princess Cruises- US, Thulhagiri Island Resort- Maldives, Sugar Bay Club, Ramada Chennai. I have worked in 18 countries in total. I am a Food and Beverage Manager at Ramada, Dehradun."


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Career in Housekeeping Operations
Housekeeping Operations
Saurabh Sharma
Executive Housekeeper | Ramada, Dehradun
[ 10 years & 7 months Experience ]

Housekeeping refers to the management of duties and chores involved in the running of a household, such as cleaning, cooking, home maintenance, shopping, laundry and bill pay. These tasks may be performed by any of the household members, or by other persons hired to perform these tasks.

"I did my primary education from Agra, and then went on to do a course in Hotel Management from Ram Institute of Hotel Management. I have been working with Ramada as an Executive Housekeeper."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Front Office Operations
Front Office Operations
Atul Mamgain
Team Manager | Vana Retreat
[ 5 years & 7 months Experience ]

The front office or reception is an area where visitors arrive and first encounter a staff at a place of business. Front office staff will deal with whatever question the visitor has, and put them in contact with a relevant person at the company. The front office mainly includes roles that affect the revenues of the business.

"I did my schooling from DVPS, Dehradun. I have done my Hotel Management from IHM, Jodhpur. I have worked at Aman Resorts, Delhi and Intercontinental The Lalit, Jaipur. I worked at Vana Retreat, Dehradun from 2013-2016."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Commercial Cooking
Commercial Cooking
Chain Singh
Head Chef | The Great Indian Pub
[ 15 years Experience ]

Commercial Cooking applies to any operation or business that prepares food for consumption by the public.

"After completing my Schooling from Tehri, I worked with various cafes and restaurants such as Seasons Caters, Gourmet Kitchen, Fast Tuesday etc. I am the Head Chef at The Great Indian Pub, Dehradun."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Concierge
Concierge
Arvind Bartwal
Concierge | Taj Wellington Mews
[ 2 years & 3 months Experience ]

In hotels or resorts, a concierge assists guests by performing various tasks such as making restaurant reservations, booking hotels, arranging for spa services, recommending night life hot spots, booking transportation (limousines, airplanes, boats, etc.), coordinating porter service (luggage assistance request) etc.

"I did my schooling from Kendriya Vidyalaya, Mumbai then a course in Hotel Management from KIHM Dehradun. I did my internship from Oberoi Hotels and started my career with Vana, Dehradun. Then I joined Taj Hotels as a Concierge."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Hotel Operations
Hotel Operations
Gursharan Singh
Director Of Operations | Ramada, Dehradun
[ 11 years & 11 months Experience ]

Hotel Operations include front desk management, housekeeping operations, food and beverage management and human resources planning.

"I did B Com from MPG College, Mussoorie. Post that I did a professional course in Hospitality from Frankfinn Institute, Dehradun. I started my career from Club Mahindra, Mussoorie. I have worked at various Hotels like ITC Fortune, JP Group of hotels, Mango Hotels, Royal Orchid. I am working at Ramada as Director of Operations."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Teaching Hotel Management
Teaching Hotel Management
Aarti Jain
Teacher | IHM Mumbai
[ 2 years Experience ]

Hotel Management includes all the operational and non operational fields such as front office operations, F & B service, Kitchen, Housekeeping, Accounting and so on. Teaching Hotel Management includes training students on all these things.

"After completing my education, I worked with Lalit Hotel as a Hotel Operations Trainee. After that, I worked with Presidency College of Hotel Management and then with the Presidency College of Hotel Management, Bangalore."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Front Office Operations
Front Office Operations
Kamlesh Deopa
Front Office Manager | Ramada, Dehardun
[ 11 years & 8 months Experience ]

The front office or reception is an area where visitors arrive and first encounter a staff at a place of business. Front office staff will deal with whatever question the visitor has, and put them in contact with a relevant person at the company. The front office mainly includes roles that affect the revenues of the business.

"I have done my graduation from HNB Garhwal University. Post that I have did a Diploma in Hospitality from Air Hostess Academy. I started my career with Club Mahindra, Mussoorie. I have also worked at Taj Hotel, Carlson, Inter-Continental & WHG. I am the Front Office Manager at Ramada, Dehradun."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Commercial Culinary Cooking
Commercial Culinary Cooking
Radhika Arora
Owner & Chef | Spicy Herbs
[ 23 years & 4 months Experience ]

Commercial Culinary Cooking applies to any operation or business that prepares food for consumption by the public.

"After doing my Diploma in Culinary Arts I started working with Imperial and ITC Maurya. In 2016 I started my own company Spicy Herbs where I also work as a chef."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Bartending
Bartending
Varun Sudhakar
Head Operation Beverages | Gourmet Investments Private Limited
[ 10 years & 9 months Experience ]

A Bartender prepares alcohol or non-alcohol beverages for bar and restaurant patrons. Interact with customers, take orders and serve snacks and drinks. Assess customers' needs and preferences and make recommendations. Mix ingredients to prepare cocktails.

"After completing my graduation in Hotel Management, I started working as a Bartender and have worked with brands like Sarovar, Four Seasons & Diageo. I have represented India on International platforms as I have won the Best Indian Bartender for Diageo World class for 2013 & 2014 and I was Diageo's Brand Ambassador for 1 year ."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Housekeeping
Housekeeping
Seema Chaturvedi
Executive Housekeeper | ITC Maratha, Mumbai
[ 24 years Experience ]

Housekeeping deals with the general upkeep of a Hotel. Housekeeping includes taking care of the aesthetics as well as cleanliness of the entire Hotel. It also includes taking care of things such as the furniture, fittings and fixtures of the Hotel. It has many departments and offices under it. Few of such departments are laundry and horticulture. It is a very safe industry especially for women.

"I did my graduation from Isabella Thoburn College, Lucknow University and my Hotel Management from WMI. I hold the office of the Executive Housekeeper at the ITC Maratha, Mumbai."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Housekeeping Operations
Housekeeping Operations
Rahul Kumar Rajput
Assistant Manager | Hotel Boulevard
[ 7 years Experience ]

Housekeeping is an operational department in a hotel, which is responsible for cleanliness, maintenance, aesthetic upkeep of rooms, public area, back area and surroundings. A hotel survives on the sale of room, food, beverages and other minor services such as the laundry, health club spa and so on

"After completing my Schooling from Bijnor, I did my Graduation from FCI Institute of Hotel Management, Dehradun. I worked at Inderlok as a Trainee Supervisor. I am an Assistant Manager at Hotel Boulevard."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Food and Beverage Operations
Food and Beverage Operations
Rohan Singh
Assistant Manager | ITC Hotel, Hyderabad
[ 7 years & 5 months Experience ]

Food and Beverage Service operations involve a multitude of activities which engage the staff right from purchasing raw material, preparing food and beverage, keeping the inventory of material, maintaining service quality continuously, managing various catered events, and most importantly, analyzing the business

"After doing my schooling, I pursued my bachelors in Tourism Industry from ITC Hospitality Management Institute. I have worked for various Hotels like ITC Maurya, WH Sheraton, ITC Grand Bharat and ITC Kakatiya."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Professional Cooking
Professional Cooking
Pawan Kukreja
Executive Chef | Ramada, Dehardun
[ 12 years & 11 months Experience ]

Cooking is the art, technology and craft of preparing food for consumption with or without the use of heat. The ways or types of cooking also depend on the skill and type of training an individual cook has. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments

"I have done B Sc in Hospitality & Hotel Administration from IHMCT&AN, Chennai. I started my career as a chef with Inter-Continental-The Grand, New Delhi and then Mumbai. I have worked with hotels like Lalit Resort & Spa, One and Only Royal Mirage, The Orchid, Radisson Blue. I am working as an Executive Chef at Ramada, Dehradun."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Hotel Management
Hotel Management
Bharat Arora
General Manager | Holy River Hotel
[ 14 years & 1 month Experience ]

Hotel Management includes managing the operation of a hotel, motel, resort, or other lodging-related establishment. Management of a hotel operation includes management of hotel staff, business management, upkeep and sanitary standards of hotel facilities, guest satisfaction and customer service, marketing management, sales management, revenue management, financial accounting, purchasing, and other functions.

"I did a degree in Hotel Management from IHM, Gurdaspur followed by a training programme at the Oberoi Hotel Cecil in Shimla as a bartender. I then moved to the Westin Sohna Resort & Spa where I worked as a Pool Bar Attendant. Then, I moved to Maldives where I managed the operations of six restaurants. After returning to India, I worked as a Hotel Manager at the Dewa Retreat. I am currently working as a General Manager at Holy River Hotel in Rishikesh."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Bartending
Bartending
Seri Zawa
Bar Manager | Drifters, Manali
[ 2 years & 6 months Experience ]

A bartender is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment.

"I did my Schooling from Sikkim. I then shifted to Kerala and completed my schooling. After my schooling I started working in various restaurants like in a bar in Palolim Beach, Goa and Palmtree in Varkala,Kerala. Now I am a Bar Manager at Drifters, Manali."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Fruit & Vegetable Carving
Fruit & Vegetable Carving
Dhiraj Mehta
HOD Food Production | Shri Ram Institute of Hotel Management
[ 19 years & 1 month Experience ]

Fruit or Vegetable carving is the art of carving fruits and vegetables to form beautiful objects, such as flowers or birds. The purpose of fruit and vegetable carving is to make food more attractive, more appetizing, and also easier to eat.

"I have done Diploma in Hotel Management from GIHM, Dehradun and Masters in Hotel Management from Uttarakhand Open University. Post that, I did Industrial & Vocational Training from Centaur Hotel & ITDC Ashok. I worked at Hotels like The Maya in Jalandhar and Jaypee Palace Hotel. I then did an Advanced Diploma in European Cuisine from Indus Institute of Hospitality, Chennai. Post that, I worked for Carnival Cruise Line on Live counters. I taught at Kukreja Institute of Hotel Management as Professor. I am HOD Food Production at Shri Ram Institute of Hotel Management."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Food Court Management
Food Court Management
Rajeev Chaurasia
Operations Manager | Pacific Mall
[ 18 years & 5 months Experience ]

Food court management includes all the services and the maintenance of the quality of the food which is provided to the customers. Food court management also includes the management of the hygiene and sanitation of the kitchen area as well as the food court.

"After completing my Diploma course in Hotel Management, I worked with various Restaurants and Five Star Hotels. I am managing Pacific Mall Food Court, Dehradun since 2013."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Food Styling
Food Styling
Indranie Dasgupta
Food Stylist | Self Employed
[ 26 years & 9 months Experience ]

Food styling is the art of arranging food so that it looks tasty and fresh. This is important in a number of situations, particularly when the food is being photographed. For instance, the pictures of food that you see in cook books, magazines, advertisements, and menus have been styled.

"I was always interested in Food and Home Science, therefore took this profession full time and quit my teaching and started as a Food Stylist and have been working for almost 27 years in this field."


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Career in Food Quality Control
Food Quality Control
Mohit Jayant
Head | Pizza Hut & Domino's
[ 14 years & 1 month Experience ]

A Restaurant Operations Evaluator is involved with the food quality control in a restaurant or cafe. It starts with receiving ingredients, involves checking the quality of raw materials and finally ensuring the delivery of a quality product.

"I did my Schooling from St Josheph's Academy, Dehradun. I then did Hotel Management for Graduation from IHM, Lucknow. I helped open Domino's in 2000 and Pizza Hut in 2004 in Dehradun and was the Operations Head there. After which I worked in Nirula's in Delhi for one year and then Future Value retail from 2011-2014. Following which I was at Sabbarro Pizzas from 2014-2016."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Food Quality Control
Food Quality Control
Adarsha Kumar P K
Quality Engineer | The Akshaya Patra Foundation
[ 5 years & 4 months Experience ]

Food Quality Control is the control of quality characteristics of food that is acceptable to consumers. This includes external factors as appearance (size, shape, colour, gloss, and consistency), texture, and flavour; factors such as federal grade standards (e.g. of eggs) and internal (chemical, physical, microbial).

"After completing my B Tech in Food Science & Technology from University of Agricultural Sciences, Hassan in 2013, I joined Garden City Beverages in Bangalore as Quality Control Engineer. After two years I moved to Akshay Patra Foundation where I continue to work as a Quality Engineer."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Flair Bartending
Flair Bartending
Piyush Bora
Flair Bartender | Bar Academy of Doon
[ 3 years & 1 month Experience ]

Flair bartending is the practice of bartenders entertaining guests, clientele or audiences with the manipulation of bar tools (e.g. cocktail shakers) and liquor bottles in tricky, dazzling ways.

"I was born and brought up in khatima and did my schooling from the same place. In 2016, I came to Dehradun and joined Bar Academy of Doon and since then I am working as a flair bartender."


Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0 Career Counselling 2.0



Career in Chef Management
Chef Management
Anubhav Gurung
Owner | Fat Plate Cafe, Manali
[ 7 years & 6 months Experience ]

A professional cook, typically the chief cook in a restaurant or hotel.

"I did my BA (H) in Culinary Art from Institutue of Hotel Management, Aurangabad. In 2011, I started my Catering Company in Chandigarh and thereafter in 2013 I started my own Restaurant by the name of Fat Plate Cafe in Manali."


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Career in Kitchen Management
Kitchen Management
Kaushiki
Chef | Oberoi Hotels
[ 4 years & 3 months Experience ]

A kitchen manager is responsible for the overall operations for the back of house and kitchen area of a restaurant. Kitchen managers hire staff, purchase food and stock, and make sure everyone is trained on proper food preparation and kitchen safety techniques.

"After my tourism studies from IGNOU and Diploma in Kitchen Management from OCLD (Oberoi Centre of Learning & Development). I started my career with Oberoi Raj Villas in Jaipur. Later through Oberoi I got shifted to OCLD in Delhi for Management Training Programme."


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